CE 446LEC - Biochemical Engineering

Significant microbial products, organisms, and substrates; directing microbial activity by random mutation and recombinant DNA; kinetics of growth and product formation; types of fermenters; aeration and agitation; scale-up; sterilization; product separation.

Credits: 3

Grading
Graded (GRD)

Typically Offered:
Spring

Requisites:
Pre-Requisite: Chemical Engineering or Engineering Science majors or permission of Department