Clinical Nutrition MS

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The Clinical Nutrition MS program prepares graduates to become competent, entry-level registered dietitian nutritionists for service and practice in global and local communities through educational excellence, interdisciplinary collaboration, use of research process and critical thinking skills to improve the health of populations, communities and individuals. The program is an ACEND-accredited future education model that provides integrated graduate coursework and supervised experiential learning necessary to take the national Registration Examination for Dietitians.

Required Core (50 credits)

CHB 550LR - Public Health and Population Wellbng Credits: 3
NTR 500LEC - Nutrient Metabolism in Health and Disease Credits: 3
NTR 501LEC - Micronutrients Credits: 3
NTR 523LEC - Nutrition Assessment Credits: 3
NTR 524TUT - Nutr Assess Instr Credits: 1
NTR 540LAB - Clin Prtce in Nutr Credits: 1 - 8 (taken for a total of 26 credits)
NTR 600LEC - Path of Nutr Disease Credits: 3
NTR 603LEC - Nutrition Intervention Credits: 2
NTR 609SEM - Community and International Nutrition Credits: 2
STA 527LEC - Statistical Analysis I Credits: 3
STA 527REC - Statistical Analysis I Credits: 1

Electives / Research and Culminating Experience: Exam, Project or Thesis (5-6 credits)

Select culminating experience option from:

Comprehensive Exam (5-6 credits)

NTR 675TUT - Research Credits: 1 - 4 (minimum of 2 credits)
and Additional Didactic Elective course Credits: 3

Project (5-6 credits)

NTR 675TUT - Research Credits: 1 - 4 (minimum of 2 credits)
and Additional Didactic Elective course Credits: 3

Thesis (6 credits)

NTR 675TUT - Research Credits: 1 - 4
NTR 680TUT - Thesis Guidance Credits: 1 - 6

Total Credit Hours: 55-56

3.0 Degree GPA required

Instruction Method

In Person (100 percent of courses offered in person)

Full/Part Time Options

Full Time

Credits Required

55-56 Hours

Time-To-Degree

2 Years

Application Fee

$50

Program Contact

Kristen Braunscheidel
206 Kimball Tower
Buffalo, NY 14214
Email: kmlanski@buffalo.edu
Phone: 716-829-5713

SED Statement

This program is officially registered with the New York State Education Department (SED).

Online programs/courses may require students to come to campus on occasion. Time-to-degree and number of credit hours may vary based on full/part time status, degree, track and/or certification option chosen. Time-to-degree is based on calendar year(s). Contact the department for details.